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Bioprotection, aroma enhancement, and biocompatibility by Metschnikowia pulcherrima Metschnikowia pulcherrima (Mp) is a globous or ellipsoidal multipolar budding yeast that evolves to spherical in adult cells due to the accumulation of large amounts of fatty compounds in the vacuole (Morata et al., 2019b)

Selectivity is the defining mechanism feature

However, normal energy production within the cell creates a host of pro-oxidant waste products, which glutathione helps neutralise

Here are some foods that are rich in glutathione or support its production: Foods Naturally High in Glutathione: Asparagus One of the best sources of glutathione, asparagus is rich in antioxidants

doi: 10.3390/ijms24032895