Fore Rib of Beef Chocolate & Sweets The master butchers at Kent-based

The master butchers at Kent-based Farm Butchers have sourced the finest cuts of beef from around the county to build their epic grass fed beef selection box

left on the bone for added flavour - steak doesn't get much better than this

The second outing from Scotland's Dark Art Distillery

Botanicals handpicked from the nearby forest are well represented in this gin

25kg) or whole (2

Fore Rib of Beef Chocolate & Sweets The master butchers at Kent-basedThe ultimate Sunday roasting cut from Farm Butchers, sourced from free range, grass fed, native breed cattle in and around Kent. A generous layer of fat will baste the meat during the cook, producing a moist and tender end product. Available as a one, two, three of four bone cut, weighing between 1. 5kg and 6. 5kg.