NV Maison Toutain ‘Cidre Bouché’, Sparkling Cider, Normandy, France Kyoho Sotto Orti and Semolino) from

Sotto Orti and Semolino) from vines with an average age of 35 years

just a little extra texture with orange marmalade notes

These small parcels are wholly unique to California and I tend to agree with Erik that they have the potential to show a sense of place that other varietals are not able to embody

Verduno was the face of Barolo

Varietal(s): 60% Merlot

NV Maison Toutain ‘Cidre Bouché’, Sparkling Cider, Normandy, France Kyoho Sotto Orti and Semolino) fromVarietal(s): 35 heirloom apple cultivars Orchard Management: Practicing organic, hautes tiges system Cider making: no additions of any kind, spontaneous fermentation, light filtration before bottling Typicity: Typical, their style has not changed since the family officially began in 1921. Bio: Corinne Lamiot and her son, Maxime, manage the 62 acres of 35 different apple varieties that make up the family domaine La Couterie. The majority of their cider