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while jojoba seed oil
helping to support skin feel and hair manageability while acting as a humectant to aid moisture retention
it functions as a mild cleansing agent
and comfortably hydrated
seasonal scent lines
Xanthan Gum Performance while jojoba seed oilXanthan Gum is a natural polysaccharide produced by the fermentation of sugars with Xanthomonas campestris bacteria. It functions as a rheology modifier, stabilizer, and thickening agent in cosmetic formulations. Commonly used in gels, emulsions, and surfactant systems, Xanthan Gum helps stabilize oil and water phases, suspend particles, and improve texture and flow. It provides a smooth, silky feel and can help reduce syneresis (water separation) in
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