Laurent Perrier Cuvée Rosé Order Quantity:Bottle (75cl) Fermentation takes place at controlled

Fermentation takes place at controlled temperatures not exceeding 28°C with frequent pumping over in the early stages in order to ensure optimum colour extraction and soft tannins

it may not have Vegan marked on the label

de-stemmed and cold maceration for 24 hours to increase delicate aromas followed by 60% tank temperature controlled fermentation

continues the preservation of intense aromas of citrus fruits and the freshness on the palate

the estate is found on the banks of the Danube River on the same latitude as Tuscany providing a moderate continental with hot days and cool nights

Laurent Perrier Cuvée Rosé Order Quantity:Bottle (75cl) Fermentation takes place at controlled